Produce Power is a 5-week worksite wellness program designed to help employees increase their fruit and vegetable intake in a supportive environment.  Participants set personal goals based on their own level.  They are encouraged to work toward the Dietary Guideline recommendation to eat 3˝ to 6˝ cups of fruits and vegetables every day.

Produce Power includes everything you need to plan and implement the program at your worksite:

• Marketing materials·
• Programming ideas and resources
• Educational materials
• Incentive and sponsorship ideas
• Evaluation materials and forms

Produce Power is a low-cost worksite wellness program developed by the NH Fruit and Vegetable Program.  For details and the next training date, contact the program at 603-271-4830 or fruitsandveggies@dhhs.state.nh.us

Funding for the development of Produce Power was provided by the New Hampshire Department of Health and Human Services and the Centers for Disease Control and Prevention (CDC), CDC grant number NH B01 PRVS.