Retail Vendor Information
Women, Infants & Children Nutrition Services (WIC) provides nutrition education and nutritious foods to help keep pregnant women, new mothers, infants and preschool children healthy and strong through the NH WIC Program. The WIC Program has locations statewide and income eligible families are encouraged to apply. WIC Nutrition Services also administers other health and nutrition programs.
Retail vendors are important partners in the delivery of supplemental foods to participants, parents and caretakers of infant and child participants. The vendor plays an important role in monitoring WIC purchases to assure that the appropriate foods are provided in proper quantities.
Resources for WIC Vendors
- Product Resources
- Food List
- WIC Approved Foods List
(August 2019)
- Alimentos Aprobados por NH WIC
(Agosto de 2019)
- Alimentos Aprobados por NH WIC
- WIC Approved Foods List
- Food Updates
- 100% Juice
(March 2021)
- 100% Jugo
(Marzo 2021)
- 100% Jugo
- Breakfast Cereal
(March 2021)
- Cereales para el Desayuno
(Marzo 2021)
- Cereales para el Desayuno
- Tofu
(June 2020)
- Tofu
(Junio de 2020)
- Tofu
- Whole Grains
(June 2020)
- Granos Enteros
(Junio de 2020)
- Granos Enteros
- Temporarily Expanded Food List for COVID-19
(April 13, 2020)
- Lista de Alimentos Temporalmente Ampliada para COVID-19
(13 de abril de 2020)
- Lista de Alimentos Temporalmente Ampliada para COVID-19
- 100% Juice
- Rules
- WIC Administrative Rules
(effective August 2019)
- WIC Administrative Rules
- Tools
Newsletter
Vendor Training Materials
- eWIC Test
- eWIC Test with Answers
- eWIC Vendor Training
- eWIC Vendor Training (Trainers Version)
- WIC Vendor Training Log Sheet
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