Women, Infants & Children Nutrition Services (WIC) provides nutrition education and nutritious foods to help keep pregnant women, new mothers, infants and preschool children healthy and strong through the NH WIC Program. The WIC Program has locations statewide and income eligible families are encouraged to apply. WIC Nutrition Services also administers other health and nutrition programs.

Retail vendors are important partners in the delivery of supplemental foods to participants, parents and caretakers of infant and child participants. The vendor plays an important role in monitoring WIC purchases to assure that the appropriate foods are provided in proper quantities.

eWIC Vendor Updates

Resources for WIC Vendors

• Product Resources
  • Approved Product List (1MB)
  • Approved Product List (5MB)
  • Instructions to submit new products for Approved Product List
  • NH Food Product Manufacturer’s and Vendor’s Submission Spreadsheet
  • UPC Approval Form
• Food List
  • WIC Approved Foods List, August 2019
  • Alimentos Aprobados por NH WIC (Agosto de 2019)
• Food Updates
  • 100% Juice (June 2020)
    
  • Breakfast Cereal (June 2020)
    
  • Tofu (June 2020)
    
  • Whole Grains (June 2020)
  • Temporarily Expanded Food List for COVID-19 (April 13, 2020)
    
  • Lista de alimentos temporalmente ampliada para COVID-19 (13 de abril de 2020)
• Rules
  • WIC Administrative Rules (effective August 2019)
• Tools
  • Authorized WIC Infant Formula Retailers, Distributors, Wholesalers And Manufacturers
  • Cashier Tip Card
  • Store Report Form for WIC Participant Concern
  • WIC Store Handbook & Policy Manual (April 2019)
  • WIC Minimum Inventory Requirements

Newsletter

• April 2019
• October 2018
• March 2018

Vendor Training Materials

• eWIC Test
  
• eWIC Test with Answers
  
• eWIC Vendor Training
• eWIC Vendor Training (Trainers Version)
• WIC Vendor Training Log Sheet

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