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Showing 51-60 of 261 results for “food licensing”
  1. Hepatitis A in a Food Service Worker
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents2/hepatitisa-fsworker.pdf
  2. 2390 Food Service for Staff
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents/2021-11/dcyf-policy-2390.pdf
  3. Public Notices Regarding Food Safety
    There are currently no public notices.
    https://www.dhhs.nh.gov/news-events/public-notices/public-notices-regarding-food-safety
  4. Certified Food Protection Manager FAQ
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents/2021-11/fp-cfpm-faqs.pdf
  5. WIC state plan food delivery
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents/2021-11/wic-food-delivery.pdf
  6. Poster-Proper Thawing of Food
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents/2021-11/fp-thawing.pdf
  7. Food Protection Laws and Rules
    There are several statutes and administrative rules that are used by the Food Protection Program to ensure the safety of food throughout the production and distribution process.  These regulation
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/food-protection-laws-and-rules
  8. Hepatitis A in a Second Food Service Worker
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents2/hepacase2.pdf
  9. Health Officer - Food Safety and Defense
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents2/holu-food-safety-defense.pdf
  10. 2383.2 Food Storage and Quality Contol
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents/2021-11/dcyf-sop-2383-2.pdf
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